Roasting & packing Amaro Gayo

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We roasted another batch of the delicious Ethiopian Amaro Gayo beans from the special farm that's owned by the one woman in Ethiopia who has founded her own coffee farm in the country and who is uniquely able to operate as an independent business. 
Beans browning, caramelization

Beans ready to pack!

Package front

Front label with roast profile (and one typo)

Back label with more info


Enlarged back label (Dutch)



PS the above roast is probably a little too dark

PPS there's someone else who prints those roasting profile labels too!


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